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LEADER |
01257naa a2200349 i 4500 |
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NSK01000930300 |
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HR-ZaNSK |
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160412s2014 ci | |0|| ||eng |
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040 |
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044 |
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080 |
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|a 636/639
|2 MRF 2011.
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100 |
1 |
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|a Jrad, Zeineb
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245 |
1 |
0 |
|a Antioxidant activity of camel milk casein before and after in vitro simulated enzymatic digestion /
|c Zeineb Jrad, Jean-Michel Girardet, Isabelle Adt, Nadia Oulahal, Pascal Degraeve, Touhami Khorchani, Halima El Hatmi.
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300 |
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|b Ilustr.
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504 |
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|a Bibliografija: 29 jed.
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504 |
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|a Sažetak
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653 |
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0 |
|a Devino mlijeko
|a Kazein
|a Antioksidacijsko djelovanje
|a Enzimska razgradnja
|a In vitro istraživanje
|
700 |
1 |
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|a Girardet, Jean-Michel
|
700 |
1 |
|
|a Adt, Isabelle
|
700 |
1 |
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|a Oulahal, Nadia
|
700 |
1 |
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|a Degraeve, Pascal
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700 |
1 |
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|a Khorchani, Touhami
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700 |
1 |
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|a El Hatmi, Halima
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773 |
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|t Mljekarstvo
|x 0026-704X
|g 64 (2014), 4 ; str. 287-294
|
981 |
|
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|b B05/14
|
998 |
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|a milo160412
|
856 |
4 |
2 |
|u http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=191973
|y Elektronička verzija članka
|