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110420s2010 ci | |||| ||eng |
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|a HR-ZaNSK
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|a croatica
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|c hr
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|a 664
|2 MRF 1998.
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|a Risso, Fernando V. A.
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|a Effect of organic solvent on the characteristics of free and immobilized inulinase from Kluyveromyces marxianus ATCC 16045 /
|c Fernanda V. A. Risso, Marcio A. Mazutti, Helen Treichel, Fátima Costa, Francisco Maugeri and Maria Isabel Rodrigues.
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| 300 |
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|b Ilustr.
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| 504 |
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|a Bibliografija: 22 jed.
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| 653 |
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|a Kluyveromyces marxianus
|a Organsko otapalo
|a Inulinaza
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| 700 |
1 |
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|a Mazutti, Marco A.
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| 700 |
1 |
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|a Treichel, Helen
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1 |
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|a Costa, Fátima
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| 700 |
1 |
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|a Maugeri, Francisco
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| 700 |
1 |
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|a Rodrigues, Maria Isabel
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| 773 |
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|t Food technology and biotechnology
|x 1330-9862
|g 48 (2010), 2 ; str. 143-150
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| 981 |
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|b B02/10
|p CRO
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| 998 |
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|a rado110420
|c vol2o120928
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|u http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=81765
|y Elektronička verzija članka
|