Synthesis of nano-scale biopolymer particles from legume protein isolates and carrageenan

Permalink: http://skupnikatalog.nsk.hr/Record/nsk.NSK01001162357/Details
Matična publikacija: Food technology and biotechnology
58 (2020), 2 ; str. 214-222
Glavni autori: Koralegedara, Indika Dilrukshi (Author), Hettiarachchi, Charith Aravinda, Prasantha, Batugahage Don Rohitha, Wimalasiri, Kuruppu Mudiyanselage Swarna
Vrsta građe: Članak
Jezik: eng
Predmet:
Online pristup: Elektronička verzija članka
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