Polyphenols from wine lees as a novel functional bioactive compound in the protection against oxidative stress and hyperlipidaemia

Permalink: http://skupnikatalog.nsk.hr/Record/nsk.NSK01001076813
Matična publikacija: Food technology and biotechnology
55 (2017), 1 ; str. 109-116
Glavni autori: Landeka Jurčević, Irena (Author), Dora, Mirna, Guberović, Iva, Petras, Marija, biotehnologinja [?], Rimac Brnčić, Suzana, Đikić, Domagoj
Vrsta građe: Članak
Jezik: eng
Predmet:
Online pristup: Elektronička verzija članka