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01299naa a2200313 i 4500 |
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NSK01000975048 |
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HR-ZaNSK |
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20171009141628.0 |
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ta |
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171009s2015 ci | |1|| ||eng |
| 035 |
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|a (HR-ZaNSK)000975048
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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|a croatica
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| 044 |
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|a ci
|c hr
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| 080 |
1 |
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|a 636/639
|2 MRF 2011.
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| 100 |
1 |
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|a Niero, Giovanni
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| 245 |
1 |
0 |
|a Study of milk protein composition and coagulation properties of Burlina local cattle breed /
|c Giovanni Niero, Mauro Penasa, Massimo De Marchi, Giulio Visentin, Martino Cassandro.
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| 300 |
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|b Ilustr.
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| 500 |
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|a 23rd International Symposium Animal Science Days "Utilization of local animal breeds and production systems in sustainable production of high quality animal products", National Park Brijuni, 21-24 September 2015
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| 504 |
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|a Bibliografija: 12 jed.
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| 653 |
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0 |
|a Govedo
|a Mliječne krave
|a Mlijeko
|a Kemijski sastav
|a Proteini
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| 700 |
1 |
|
|a Penasa, Mauro
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| 700 |
1 |
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|a De Marchi, Massimo
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| 700 |
1 |
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|a Visentin, Giulio
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| 700 |
1 |
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|a Cassandro, Martino
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| 773 |
0 |
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|t Poljoprivreda (Osijek)
|x 1330-7142
|g 21 (2015), 1, suppl. ; str. 101-104
|w nsk.(HR-ZaNSK)000167100
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| 981 |
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|b B05/15
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| 998 |
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|a tino1710
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| 856 |
4 |
1 |
|u http://hrcak.srce.hr/150655
|y Elektronička verzija članka
|