Brašno - kruh ..
| Permalink: | http://skupnikatalog.nsk.hr/Record/nsk.NSK01000749518 |
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| Vrsta građe: | Časopis |
| Jezik: | eng |
| Impresum: |
Osijek :
Faculty of Food Technology University of Josip Juraj Strossmayer, Department of Flour Production and Processing Technology,
1997-2006.
Osijek : Faculty of Food Technology University of Josip Juraj Strossmayer, Department of Cereal Processing Technology, |
NSK Zatvoreno spremište
| Signatura: |
234.528 |
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| Primjerak |
Dostupno |