Succinic acid synthesis by ethanol-grown yeasts

Summary: The synthesis of succinic acid in ethanol-containing media has been tested in 32 yeasts of different genera (Debaryomyces, Candida, Pichia, Saccharomyces, Torulopsis). The capability of succinic acid synthesis was revealed in 29 strains, from which two most effective producers were selected...

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Permalink: http://skupnikatalog.nsk.hr/Record/nsk.NSK01000736215/Description
Matična publikacija: Food technology and biotechnology
47 (2009), 2 ; str. 144-152
Glavni autor: Kamzolova, Svetlana V. (-)
Ostali autori: Yusupova, Alsu I. (-), Dedyukhina, Emiliya G., Chistyakova, Tatiana I., Kozyreva, Tatiana M., Morgunov, Igor G.
Vrsta građe: Članak
Jezik: eng
Predmet:
Online pristup: Food Technology and Biotechnology