|
|
|
|
| LEADER |
01520caa a2200385 ir4500 |
| 001 |
NSK01000610378 |
| 003 |
HR-ZaNSK |
| 005 |
20080609123714.0 |
| 008 |
060725s2005 ci ||| ||eng |
| 035 |
|
|
|9 (HR-ZaNSK)611534
|
| 035 |
|
|
|9 (HR-ZaNSK)300725115
|
| 035 |
|
|
|a (HR-ZaNSK)000610378
|
| 040 |
|
|
|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
|
| 041 |
0 |
|
|a eng
|b hrv
|
| 080 |
|
|
|a 663.12:577.152.31
|
| 080 |
|
|
|a 633.12:547.477
|
| 100 |
1 |
|
|a Kamzolova, Svetlana V.
|
| 245 |
1 |
0 |
|a Lipase secretion and citric acid production in Yarrowia lipolytica yeast grown on animal and vegetable fat /
|c Svetlana V. Kamzolova, Igor G. Morgunov, Andreas Aurich, Oksana A. Perevoznikova, Nadezda V. Shishkanova, Ulrich Stottmeister and Tatiana V. Finogenova.
|
| 300 |
|
|
|b Ilustr.
|
| 500 |
|
|
|a 19th International symposium food micro 2004, Portorož, 12-16.9.2004.
|
| 504 |
|
|
|a Bilješke uz tekst ; bibliografija: 38 jed.
|
| 504 |
|
|
|a Sažetak
|
| 650 |
|
7 |
|a Limunska kiselina
|x Proizvodnja
|2 nskps
|
| 650 |
|
7 |
|a Lipaze
|x Biosinteza
|x Optimizacija procesa
|2 nskps
|
| 650 |
|
7 |
|a Kvasci
|2 nskps
|
| 700 |
1 |
|
|a Morgunov, Igor G.
|
| 700 |
1 |
|
|a Aurich, Andreas
|
| 700 |
1 |
|
|a Perevoznikova, Oksana A.
|
| 700 |
1 |
|
|a Shishkanova, Nadezda V.
|
| 700 |
1 |
|
|a Stottmeister, Ulrich
|
| 700 |
1 |
|
|a Finogenova, Tatiana V.
|
| 773 |
0 |
|
|t Food technology and biotechnology
|x 1330-9862
|g 43 (2005), 2 ; str. 113-122
|w nsk.(HR-ZaNSK)000174173
|
| 981 |
|
|
|p CRO
|z B10/05
|
| 998 |
|
|
|a iteo0607
|a radp0610
|c mvri080609
|
| 886 |
0 |
|
|2 unimarc
|b 01122iaa2 2200265 450
|