Silica-lipid hybrid microparticles as efficient vehicles for enhanced stability and bioaccessibility of curcumin

Autor: Ma, Yudi, Wang, Qiang, Wang, Dantong, Huang, Juan, Sun, Rui, Mao, Xinyu, Tian, Yuan, Xia, Qiang
Matična publikacija: Food technology and biotechnology (2019)

Silica-lipid hybrid microparticles as efficient vehicles for enhanced stability and bioaccessibility of curcumin

Autor: Ma, Yudi, Wang, Qiang, Wang, Dantong, Huang, Juan, Sun, Rui, Mao, Xinyu, Tian, Yuan, Xia, Qiang
Matična publikacija: Food technology and biotechnology (Online) (2019)