Designer eggs with an increased content of omega-3 fatty acids and pigments - production and health benefits of their consumption
Designed-enriched products have been recently one of the most interesting areas of research and innovation in the animal production and food industry. These products are considered functional foods and contain ingredients that have beneficial physiological effects on human health. Designed or enrich...
| Permalink: | http://skupnikatalog.nsk.hr/Record/nsk.NSK01001144986 |
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| Matična publikacija: |
Poljoprivreda (Online) 27 (2021), 2 ; str. 67-74 |
| Glavni autori: | Kralik, Zlata (Author), Kralik, Gordana, Grčević, Manuela, Hanžek, Danica, Biazik, Ewa |
| Vrsta građe: | e-članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
https://doi.org/10.18047/poljo.27.2.9 Hrčak Poljoprivreda (Online) |