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220308s2019 ci d | |0|| ||eng |
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|a Rodrigues, Tábita Veiga Dias
|4 aut
|9 HR-ZaNSK
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|a Carotenoid production by Rhodotorula mucilaginosa in batch and fed-batch fermentation using agroindustrial byproducts /
|c Tábita Veiga Dias Rodrigues, Thalita D. Amore, Erika Carvalho Teixeira and Janaina Fernandes de Medeiros Burkert.
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| 300 |
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|b Graf. prikazi.
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| 504 |
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|a Bibliografija: 51 jed.
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| 653 |
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|a Karotenoidi
|a β-karoten
|a Kvasac
|a Kukuruzni ekstrakt
|a Melasa šećerne trske
|a Fermentacija
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|a Amore, Thalita D.
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|a Teixeira, Erika Carvalho
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|a Fernandes de Mederios Burkert, Jonaína
|4 aut
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|t Food technology and biotechnology
|x 1330-9862
|g 57 (2019), 3 ; str. 388-398
|w nsk.(HR-ZaNSK)000174173
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| 776 |
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|a Rodrigues, Tábita Veiga Dias
|t Carotenoid production by Rhodotorula mucilaginosa in batch and fed-batch fermentation using agroindustrial byproducts
|w nsk.(HR-ZaNSK)001065332
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| 981 |
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|b B12/19
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|b gtao2203
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|u https://hrcak.srce.hr/227293
|y Elektronička verzija članka
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