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|a croatica
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|2 2011
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1 |
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|a Mathur, Tanuj
|4 aut
|9 HR-ZaNSK
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| 245 |
1 |
4 |
|a The impact of dining atmospherics and perceived food quality on customers' re-patronage intention in fast casual restaurants /
|c Tanuj Mathur, Anviti Gupta.
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| 300 |
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|b Graf. prikazi.
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| 504 |
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|a Bibliografija: str. 115-119.
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| 653 |
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0 |
|a Restorani
|a Ugođaj
|a Kvaliteta usluge
|a Kvaliteta hrane
|a Ponašanje potrošača
|a Percipirana vrijednost
|
| 700 |
1 |
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|a Gupta, Anviti
|4 aut
|9 HR-ZaNSK
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| 773 |
0 |
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|t Tourism and hospitality management
|x 1330-7533
|g 25 (2019), 1 ; str. 95-119
|w nsk.(HR-ZaNSK)000168490
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| 981 |
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|b B11/19
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|b migo2202
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|u https://hrcak.srce.hr/218688
|y Elektronička verzija članka
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