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01009cam a2200277 i 4500 |
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NSK01001084374 |
| 003 |
HR-ZaNSK |
| 005 |
20210305092329.0 |
| 007 |
ta |
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201214s2020 ci a 000 0 hrv |
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|a 9789534932704
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| 035 |
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|a (HR-ZaNSK)001084374
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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| 041 |
1 |
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|a hrv
|a eng
|h hrv
|
| 042 |
|
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|a croatica
|
| 044 |
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|a ci
|c hr
|
| 080 |
1 |
|
|a 641.56:635.85
|2 2011
|
| 080 |
1 |
|
|a (083.12)
|2 2011
|
| 245 |
0 |
0 |
|a Dalmatinski tartuf - Donatov crni dijamant :
|b recepti vodećih hrvatskih chefova = The dalmatian truffle : The black diamond of Donat : recipes of top Croatian chefs /
|c [fotografija Marko Miščević ... et al.].
|
| 260 |
|
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|a Zadar :
|b OPG Iva Matak,
|c 2020.
|e (Sveti Ivan Zelina :
|f Tiskara Zelina)
|
| 300 |
|
|
|a 141 str. :
|b ilustr. u bojama ;
|c 22 cm.
|
| 500 |
|
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|a Nakl. 1000 primj.
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| 546 |
|
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|a Tekst usporedo na hrv. i na engl. jeziku.
|
| 700 |
1 |
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|a Miščević, Marko
|4 pht
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| 981 |
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|d CIP12/20
|a A09/20
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| 998 |
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|l gtao2012
|c bpko2012
|a vkro2103
|
