Effect of extraction variables on the proximate composition of coconut milk
To our knowledge, there seem to be no report on the effect of extraction variables on the proximate composition of coconut milk. In this study, response surface methodology (RSM) with a central composite design (CCD), consisting three factors (extraction time, extraction temperature and coconut meat...
Permalink: | http://skupnikatalog.nsk.hr/Record/nsk.NSK01001064863 |
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Matična publikacija: |
Croatian journal of food science and technology (Online) 11 (2019), 2 ; str. 222-229 |
Glavni autori: | Elijah, Aniekpeno Isaac (Author), Edem, Victor Ephraim, Udohabasi, Item Victor |
Vrsta građe: | e-članak |
Jezik: | eng |
Predmet: | |
Online pristup: |
https://doi.org/10.17508/CJFST.2019.11.2.11 Croatian journal of food science and technology (Online) Hrčak |