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NSK01000928518 |
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HR-ZaNSK |
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160323s2015 lu a i000 0 eng |
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|a 613.2:32(4)
|2 MRF 2011.
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| 080 |
1 |
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|a 338.43(4)
|2 MRF 2011.
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| 080 |
1 |
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|a (4-6EU)
|2 MRF 2011.
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| 245 |
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|a New ways of providing knowledge to tackle food and nutrition security :
|b what should the EU do? : Expo 2015 EU Scientific Steering Committee recommendations.
|
| 260 |
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|a [Luxembourg] :
|b [Publications Office of the European Union],
|c cop. 2015.
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| 300 |
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|a 62 str. :
|b ilustr. u bojama ;
|c 30 cm.
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| 490 |
0 |
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|a EUR,
|x 1018-5593 ;
|v 27562 EN
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| 504 |
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|a Bibliografske bilješke: str. 59-62.
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| 650 |
|
7 |
|a Prehrambena politika
|z Zemlje Europske unije
|2 nskps
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| 650 |
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7 |
|a Prehrambena sigurnost
|2 nskps
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| 650 |
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7 |
|a Prehrambena industrija
|x Državna politika
|z Zemlje Europske unije
|2 nskps
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| 710 |
2 |
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|a European Union
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| 760 |
1 |
8 |
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|x 1018-5593
|g 27562 EN
|w nsk.(HR-ZaNSK)000717377
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