Production of anti-complementary exopolysaccharides from submerged culture of Flammulina velutipes
Seven species of basidiomycetes have been investigated for anti-complementary activity in hot water extracts and ethanol soluble fractions. Since Flammulina velutipes had the most potent activity, culture conditions for its mycelial growth were optimized to increase the production efficiency of anti...
| Permalink: | http://skupnikatalog.nsk.hr/Record/nsk.NSK01000691347/Description |
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| Matična publikacija: |
Food technology and biotechnology 45 (2007), 3 ; str. 319-326 |
| Glavni autor: | Shin, Kwang-Soon (-) |
| Ostali autori: | Yu, Kwang-Won (-), Lee, Hyun-Kyung, Cho, Won-Dai, Suh, Hyung-Joo |
| Vrsta građe: | Članak |
| Jezik: | eng |
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| Online pristup: |
Digitalni arhiv mrežnih publikacija |