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|a 636.2
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| 080 |
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|a 637.5'62
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| 100 |
1 |
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|a Field, Thomas Gordon
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| 245 |
1 |
0 |
|a Beef production and management decisions /
|c Thomas G. [Gordon] Field, Robert E. Taylor.
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| 250 |
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|a 4th ed
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| 260 |
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|a Upper Saddle River :
|b Prentice Hall,
|c cop. 2003.
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| 300 |
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|a XIX, 747 str. :
|b ilustr., graf. prikazi ;
|c 26 cm.
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| 500 |
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|a Puno ime 2. autora: Robert Ellis Taylor
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| 500 |
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|a Na oba spojna lista tekst
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| 500 |
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|a Bilješka o autorima: str. XVII
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| 504 |
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|a Bibliografija uz svako poglavlje
|
| 504 |
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|a Kazalo
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| 650 |
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7 |
|a Goveđe meso
|x Proizvodnja
|x Menadžment
|2 nskps
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| 650 |
|
7 |
|a Mesna industrija
|z Sjedinjene Američke Države
|2 nskps
|
| 700 |
1 |
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|a Taylor, Robert Ellis
|
| 998 |
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|m vhop0307
|c dbro0311
|c rjhp0402
|c lbai040513
|o d4uc0405
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|a 544/2003
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| 886 |
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|2 unimarc
|b 01103nam0 2200325 450
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