Influence of dissolved oxygen concentration on intracellular pH and consequently on growth rate of Aspergillus niger
| Permalink: | http://skupnikatalog.nsk.hr/Record/nsk.NSK01000471930/Details |
|---|---|
| Matična publikacija: |
Food technology and biotechnology 40 (2002), 1 ; str. 27-32 |
| Glavni autor: | Legiša, Matic (-) |
| Ostali autori: | Golič Grdadolnik, Simona (-) |
| Vrsta građe: | Članak |
| Jezik: | eng |
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| 245 | 1 | 0 | |a Influence of dissolved oxygen concentration on intracellular pH and consequently on growth rate of Aspergillus niger / |c M. [Matic] Legiša and S. [Simona] Golič Grdadolnik. |
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