Food biotechnology
| Permalink: | http://skupnikatalog.nsk.hr/Record/nsk.NSK01000334932/Details |
|---|---|
| Ostali autori: | King, Richard D. (-), Cheetham, P. S. J. |
| Vrsta građe: | Knjiga |
| Jezik: | eng |
| Impresum: |
London ; New York :
Elsevier Applied Science,
cop. 1987- .
|
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|---|---|---|---|
| 001 | NSK01000334932 | ||
| 003 | HR-ZaNSK | ||
| 008 | 910425s1987 xxkd 001 0 eng | ||
| 035 | |9 (HR-ZaNSK)335325 | ||
| 035 | |9 (HR-ZaNSK)910425026 | ||
| 035 | |a (HR-ZaNSK)000334932 | ||
| 040 | |a HR-ZaNSK |b hrv |c HR-ZaNSK |e ppiak | ||
| 041 | 0 | |a eng | |
| 044 | |a uk |a us | ||
| 080 | |a 664(082) | ||
| 245 | 0 | 0 | |a Food biotechnology / |c edited by R. [Richard] D. King, P. S. J. Cheetham. |
| 260 | |a London ; |a New York : |b Elsevier Applied Science, |c cop. 1987- . | ||
| 300 | |a sv. : |b graf. prikazi ; |c 23 cm. | ||
| 700 | 1 | |a King, Richard D. | |
| 700 | 1 | |a Cheetham, P. S. J. | |
| 852 | 4 | |j 639.222 | |
| 886 | 0 | |2 unimarc |b 00554nam1 2200181 450 | |