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|e ppiak
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|a eng
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|a uk
|a us
|a at
|a ja
|a cn
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| 080 |
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|a 664(031)
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| 080 |
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|a 641(031)
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| 080 |
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|a 613.2(031)
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| 245 |
0 |
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|a Encyclopaedia of food science, food technology and nutrition /
|c edited by R. [Robert] Macrae, R. K. [Richard Kenneth] Robinson, M. [Michele] J. Sadler.
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| 260 |
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|a London [etc.] :
|b Academic Press, Harcourt Brace Jovanovich,
|c cop. 1993.
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| 300 |
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|a 8 sv. :
|b ilustr., graf. prikazi ;
|c 29 cm.
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| 504 |
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|a Bibliografija: sv. 1-7 uz tekst
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| 653 |
0 |
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|a Prehrambena industrija
|a Hrana
|a Nutriciologija
|a Enciklopedije
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| 700 |
1 |
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|a Macrae, R.
|4 edt
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| 700 |
1 |
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|a Robinson, Richard Kenneth
|4 edt
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| 700 |
1 |
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|a Sadler, Michele J.
|4 edt
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| 998 |
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|c jvli0110
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| 852 |
4 |
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|j II-73.351
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| 886 |
0 |
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|2 unimarc
|b 00979nam1 2200277 450
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