Glycoscience : epimerisation, isomerisation and rearrangement reactions of carbohydrates

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Ostali autori: Stuetz, Arnold E. (Editor)
Vrsta građe: Knjiga
Jezik: eng
Impresum: Berlin : Springer, 2001.
Nakladnička cjelina: Topics in current chemistry ; 215

APA stil citiranja

Stuetz, A. E. (2001). Glycoscience : epimerisation, isomerisation and rearrangement reactions of carbohydrates: Glycoscience : epimerisation, isomerisation and rearrangement reactions of carbohydrates. Berlin: Springer.

Chicago stil citiranja

Stuetz, Arnold E. Glycoscience : epimerisation, isomerisation and rearrangement reactions of carbohydrates: Glycoscience : epimerisation, isomerisation and rearrangement reactions of carbohydrates. Berlin: Springer, 2001.

MLA stil citiranja

Stuetz, Arnold E. Glycoscience : epimerisation, isomerisation and rearrangement reactions of carbohydrates: Glycoscience : epimerisation, isomerisation and rearrangement reactions of carbohydrates. Berlin: Springer, 2001.